A good croissant is like a Chanel bag- It’s comforting and worth the effort! Even a bad croissant is worth the hassle. Pair it with a good cup of coffee and your day is just bound to start off on the right foot.  While this 3-day recipe seems complicated, but it’s actually pretty straightforward with all the “hard work” being on Day 2. Day 3 only requires baking and a good cup of coffee! When making croissants, it’s important to keep in mind a few things: When in doubt, BUTTER A cold surface is the best surface Patience is definitely…