Cześć! Pierogies are delicious little Polish dumplings dating back to the 13th century. Although first stuffed with meat, pierogies have evolved into much more since then! Now, you can find pierogies with a variety of fillings, including sauerkraut, mushrooms, or even fruit. My favorite pierogies are those stuffed with potatoes and onions since they go with so much and are the perfect side dish. Hope you enjoy this recipe! Basic Polish PiergoiesTotal cooking time: 1 hourServes: 20 pierogies Ingredients 4-5 med white potatoes 1 med yellow onion, sliced 2 garlic cloves, minced 1.5 oz vodka 2 oz shredded cheese 1…