This sauce is as easy as the name suggests! A simple, yet tart lemon sauce to elevate any dish. I make this all the time for pasta and add some shrimp for a nice weeknight dish. SImple, yet perfect! Lemon & White Wine SauceServes 2-3Total Cooking Time: 30 mins Ingredients Directions
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The first time I cooked a whole chicken, I was terrified. Boneless/skinless chicken breasts or thighs are definitely my go-to. But an entire chicken? Hell no. I think I spent hours scouring the internet and Pinterest for a simple recipe that would not end in tears and a partially cooked chicken. I ultimately made my first whole roasted chicken (after several terrified calls to my dad), and it was honestly so much easier than I imagined. This recipe is a bit more intricate than your typical roast chicken recipe, as it calls for a 14-24 hr brine for the chicken.…